Explore our
recipes to find inspiration!

Try our cheeses and creams in one of these recipes for a flavorful experience.

Recipes

Cheese Dip
Prep: 35 minutes   Cook: 18 minutes   Serves: 6

 

2 pounds Yukon Gold potatoes, peeled and quartered
¼ pound FUD® Lower Sodium Turkey Ham, chopped 
4 ounces FUD® Campirano™ Shredded Oaxaca Cheese (1 cup)
5 large eggs
1 large jalapeño pepper, finely chopped
½ teaspoon fresh ground black pepper
¼ cup vegetable oil
1 ounce FUD® Campirano™ Grated Cotija Cheese (¼ cup) 
2 teaspoons chopped fresh cilantro
¾ cup FUD® Campirano™ squeezable Mexican Style Cream
¾ cup salsa
Lime wedges for garnish


Quesadilla
Prep: 35 minutes   Cook: 18 minutes   Serves: 6

2 pounds Yukon Gold potatoes, peeled and quartered
¼ pound FUD® Lower Sodium Turkey Ham, chopped 
4 ounces FUD® Campirano™ Shredded Oaxaca Cheese (1 cup)
5 large eggs
1 large jalapeño pepper, finely chopped
½ teaspoon fresh ground black pepper
¼ cup vegetable oil
1 ounce FUD® Campirano™ Grated Cotija Cheese (¼ cup) 
2 teaspoons chopped fresh cilantro
¾ cup FUD® Campirano™ squeezable Mexican Style Cream
¾ cup salsa
Lime wedges for garnish


Ham, Cheese & Jalapeo Potato Tortitas
Prep: 35 minutes   Cook: 18 minutes   Serves: 6

2 pounds Yukon Gold potatoes, peeled and quartered
¼ pound FUD® Lower Sodium Turkey Ham, chopped 
4 ounces FUD® Campirano™ Shredded Oaxaca Cheese (1 cup)
5 large eggs
1 large jalapeño pepper, finely chopped
½ teaspoon fresh ground black pepper
¼ cup vegetable oil
1 ounce FUD® Campirano™ Grated Cotija Cheese (¼ cup) 
2 teaspoons chopped fresh cilantro
¾ cup FUD® Campirano™ squeezable Mexican Style Cream
¾ cup salsa
Lime wedges for garnish


Store Locator

MEXICAN CHEESE
PRODUCERS, INC.

11718 State Road 23
Darlington, Wisconsin 53530


608-776-8555


[email protected]

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